Turkey Dinners Gobbled Up in Gales Ferry
Every November the Ledyard Lions Club hosts the Center’s monthly Dinner. It is one of the most anticipated events of the year. About 65 members and guests were served a sit-down meal beginning with a fruit cup and green salad. That was followed by full plates of oven-roasted turkey breast, stuffing, mashed potatoes with gravy, green beans, butternut squash, biscuit, and cranberry sauce. We gobbled up a dessert of pumpkin pie while the tickets for the raffle prizes were drawn and hand-delivered to the happy winners. Thank you to all the generous people who donated the raffle prizes. There were a lot of happy winners!
